Frozen Moscato Lemonade

Ingredients

• 3 oz. Barefoot Bubbly Moscato Spumante
• 1 oz. lemon juice
• 1.5 oz. simple syrup
• 1 oz pomegranate juice

Directions

1. Combine all ingredients in a blender; add about a half cup of ice; and blend until slushy. Pour into a tall glass and garnish with a lemon wheel.